More than 1300 labels kept in our cellar are the result of a careful selection carried out by Head Sommelier Laura Piscopo, a lover of heroic viticulture and small businesses that with shy tenacity are preparing to challenge the giants, and of the Patron Fabio Cacace, also he AIS Professional Sommelier, which has always enriched the cellar with the most representative wines of the wine world, notwithstanding the presence of prestigious labels ..........

how can we forget the presence on paper of the Château Pétrus, verticals from Ornellaia, Sassicaia, Masseto, ... and historical Sicilian wines such as Rosso del Conte and Duca Enrico, milestones of Sicilian wine history.

Fabio Cacace

Laura Piscopo

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